It’s been a while since I have reviewed a mac-spot, so I’m filling the void.
When I think of macarons in Los Angeles, I think of Paulette which I have blogged about before. Apparently, Bottega Louie has been off my radar, until now. What an establishment! Bottega Louie is a serious macaron contender in Los Angeles, among other things. The review in the LA Times states that Bottega Louie is “big portions, big crowds, and big noise,” the LA Weekly review states “it tries to be all things to all people and succeeds,” however the 2277 reviews on Yelp screams “quality food,” “quality service” and “trendy.”